When you dine at Ma Provence you'll experience delicious new flavors while seated in a relaxing atmosphere. We bring a new flavor to the palate. All of our dishes, including stocks, ice cream, and pastries, are made from scratch to ensure you get the freshest meal possible. Even the cheese on our enormous cheese tray is fresh-you can choose as many cheeses as you would like from our cart for only $7 per person. Call today to reserve our restaurant for banquets and private parties of up to 36 people.

Soup
-Soupe au Pistou   $7.00
Vegetables in a broth and pesto

-Leek and potato soup    $6.00    
Traditional leek and potato soup finished with cream

Appetizers
-Warm Goat Cheese Salad   $9.00
Goat cheese marinated in olive oil and herbs warmed on garlic croutons on a spring mix

 -Salade Maison  $5.00
House salad with a shallot vinaigrette 

-Assiette de Charcuteries  $9.00
French ham, pâté, saucissons, cornichons, gribiche sauce and Dijon mustard

Puff pastry nest filled with escargots cooked in cream, anis seeds and Pernod

Entrees

-Poisson du jour    Market price
Ask your waiter about our daily fish

-Poulet Rôti à la Basquaise  $19.00

$27.00
Traditional Southwestern French stew of white beans, pork, lamb, sausage, and duck leg confit

-Magret de canard aux Framboises  $27.00
Duck breast pan seared, served with raspberry sauce, with green beans and aligot

-Entrecôte à la Bordelaise  $25.00
Sirloin seared to your liking, topped with a red wine shallot sauce,
Pommes frites, and Provençal tomatoes